Spring in NYC

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This past weekend my husband and I jetted off to the Big Apple to celebrate 4 years of wedded bliss. Both of us have been to Manhattan, for work, for fun, etc., etc., but we have never been together and I’ll tell you one thing, there is nothing quite like NYC in the spring. The weather is perfect for all that city walking, people are in a jollier mood (if even possible), flowers are in blossom, love is in the air … you get the picture.

The hubby and I had an amazing time taking advantage of the nice weather. We made the best out of 4 days and my aching feet and the 80K+ on my Fitbit confirm it to be true. We covered Manhattan from top to bottom, side to side, and even found time to venture off the island. Here are four ways to have an amazing Spring time (or any time) in NYC … Continue reading

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Game Day Tailgate Menu

Under the Oaks blog: Game Day Tailgate Menu #football #wings #bbq #salsa #buckeyes #potatosaladTonight’s the night! Not only is it the official start of football season in general, but it’s the first game for my Green Bay Packers! We have a tailgate potluck lunch at work today so I thought it would be a good day to share some of my favorite tailgating recipes with a great menu for any game day!

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Favorite Foods of Wisconsin

Under the Oaks: Favorite Foods of WisconsinHappy Thursday, friends!

I hope you got to catch up on photos from my Wisconsin trip in Tuesday’s post. Today I’m going to share with you some of my favorite foods of Wisconsin. When traveling back to the ‘ole stomping ground, I always look forward to the food. Wisconsin is known for its cheese and beer, but there is so much more to this country’s Dairy State. These eateries are just a few of my favorite. Continue reading